Kersia is a global leader in biosecurity and food safety with added value products and solutions to prevent diseases or contamination in both animals and humans at every stage of the food supply chain. The company offers also solutions to the healthcare sector.

Kersia, a pure player in food safety from farm to fork, was born out of the successive acquisitions and JV’s since 2016 of Hypred, Anti-Germ, Medentech, LCB Food Safety, G3, Kilco, Choisy Laboratoires, Holchem, Sopura, Bioarmor, Agrochem, Biosan and the Philippine company Kalinisan. Since June 2018, the combined group has adopted a single name - Kersia - and a common banner to accomplish the same mission: inventing a food safe world.

With Kersia, farmers, food processing and beverage plants, retailers and the food service sector have the most trusted partner with the scientific expertise and field experience to identify risks and deliver innovative solutions.

• For Food processing industry addressing mainly milk transformers, meat-producers and Ready-To-Eat (RTE) meal producers.
• For the beverage industry with a specific expertise in the brewing industry, but also active in the fruit juice, soft drink, wine and bottled water industry.
• For Farming on the dairy segment (udder hygiene products, milking machines products, etc.) and on the pig & poultry segment with cleaning, disinfection and protection programs including aerial surface disinfection and animal complementary feed products for better well-being and performance of animals.
• For Healthcare providing emergency water purification in disaster zones and surface disinfection in hospitals.

100% focused on food safety, we help our customers anticipate changes with innovative and far-sighted solutions that improve consumer and operator safety, preserve their company’s reputation and boost the sustainable performance of their business.

Our 2,100 employees are fully committed to contribute to a more sustainable and safer agri-food chain. 

INVENTING A FOOD SAFE WORLD