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Potassium sorbate is a commonly used feed additive that has the functions of preventing the oxidation of phenylalanine and tryptophan, improving the preservation of feed, and increasing the utilization rate of minerals in feed. At the same time, it can also promote the growth of pigs, reduce excessive lean meat, and improve the freshness and tenderness of meat. Potassium sorbate is suitable for various livestock and poultry diets, especially in high temperature and humid environments where feed is susceptible to microbial contamination and oxidation. Adding potassium sorbate can effectively prevent fermentation and spoilage, maintain feed freshness, improve animal feed utilization, and enhance meat quality.